Wiltshire remains the main bacon-producing area of Britain Any man that could "bring home the bacon" was highly respected in his community.
Dishes include hard-boiled eggs coated in mayonnaise encased in bacon the "heart attack snack"  and Wendy's 'Baconator' six strips of bacon on a half-pound cheeseburger. The winner was bourbon-bacon ice cream. Bacon, in the modern sense, is peculiarly a product of the British Isles, or is produced abroad to British methods Etyomologically, bacon means meat from the 'back of an animal'.
The Romans recognized ham perna and shoulder bacon petaso as two separate meats, and different recipes for preparing them for the table. According to Apicius both were to be first boiled with dried figs, but ham could then be baked in a flour with paste, while bacon was to be browned and served with a wine and pepper sauce Bacon has even been referred to as a fashion statement after a bacon bra was photographed.
Preserved pork, including sides salted to make bacon, held a place of primary importance in the British diet in past centuries A Bacon Maple Bar from Voodoo DoughnutPortland, Oregon A bacon wrapped turkey just prior to cooking in a Kamado oven Barbecued bacon wrapped turkey Newer bacon creations have joined more traditional foods like the BLTCobb saladclams casinoand club sandwich.
A bacon alarm clock that wakes people up with the smell of cooking bacon has been announced. Bacon food oddities include the bacon explosion "a barbecued meat brick composed of 2 pounds of bacon wrapped around 2 pounds of sausage"  chicken-fried baconbacon-infused vodka,  bacon ice cream and chocolate-covered baconall popularized over the internet.
Germanic bakkon passed into Frankish bako, which French borrowed as bacon. These events focus on fun just as much as bacon. In the 16th Century, European peasants would proudly display the small amount of bacon they could afford.
It has survived numerous health scares. A bacon alarm clock that wakes people up with the smell of cooking bacon has been announced. There is a "clamoring" for the bacon happy hour at Bad Decisions bar in Fells Point which includes a menu that is completely redone with bacon dishes and big bowls of bacon served on the bar using up to 30 pounds of bacon in a two-hour period.
Anne Wilson [Academy Chicago: English acquired the word in the twelfth century, and seems at first to have used it as a synonym for the native term flitch, 'side of cured pig meat'.
A bacon alarm clock that wakes people up with the smell of cooking bacon has been announced. British pigs for both fresh and salted meat had been much improved in the 18th century.Search the world's information, including webpages, images, videos and more.
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